Classic french onion dip gets a makeover with a topping of sizzled spices.
⅕ ea of Black Peppercorns
Morton Sea Salt Grinder
½ tsp. of Cane Sugar
Domino Premium Cane Powdered Sugar
3 tbsp. of Canola Oil
O Organics Canola Oil, Organic, Expeller Pressed
½ tsp. of Chili Powder
SIGNATURE SELECTS Chili Powder
½ tsp. of Cumin Seeds
Badia Spices Cumin Seed
½ ea of Lemon
Lemon
½ tsp. of Mustard Seed
McCormick® Yellow Mustard Seed
½ pinch of Salt
Morton Plain Salt, 26 Ounce
1 ea of Scallions
Green Onions (Scallions)
1 cup of Sour Cream
Daisy Sour Cream
⅕ ea of White and Yellow Onion
Dalena Farms Small Yellow Onions
⅕ ea of Whole Garlic
World Variety Produce Garlic
Seared Tuna Salad
Quick Salmon Crudo
Cozy Mushroom Farrotto
Carrot Lentil Soup