Pici are rustic, hand-rolled Tuscan pasta with the texture of thick spaghetti. Best of all? They req
⅕ ea of Bread Flour
SIGNATURE SELECTS Bread Flour, Pre-Sifted
1 tbsp. of Extra Virgin Olive Oil
Iberia Canola Oil & Extra Virgin Olive Oil, Mediterranean Blend
1 tsp. of Kosher Salt
Morton Coarse Kosher Salt, 16 Ounce
1 ea of Pasta Flour
Barilla Whole Grain Pasta Elbows
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